Suitable for 1-2 people. Five items of seasonal organic veg, with more greens, fewer roots, and no potatoes ever. You can expect carrots and onions most weeks, plus one or two leafy green items and a couple of other portions of seasonal produce.
Bunched Carrots (Forty Hall Farm)
Cherry Tomatoes (Isle of Wight)
Spring Onions (Forty Hall Farm)
Pointed Cabbage
Red Russian Kale (Forty Hall Farm)