

Suits 4-5 people, or 2-3 enthusiastic cooks. Nine portions of veg, including extra large portions of loose staple produce such as potatoes, carrots and onions every week (when available). Swap up to two items each week. Delivered to your pickup point in a reusable box.

Beetroot (Forty Hall Farm)

Carrots

New Potatoes

Tomatoes

Wet Garlic (Forty Hall Farm)

Chard

Pointed Cabbage (Forty Hall Farm)

Japanese Cucumber (Forty Hall Farm)

Mint (Forty Hall Farm)
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