Suitable for 1-2 people. Five items of seasonal organic veg, with more greens, fewer roots, and no potatoes ever. You can expect carrots and onions most weeks, plus one or two leafy green items and a couple of other portions of seasonal produce.
Carrots (Bagthorpe Farm, Norfolk)
Mushrooms (Capel Mushrooms, Suffolk)
Onions
Spinach (Forty Hall Farm)
Mixed Salad (Forty Hall Farm)