Suits 4-5 people, or 2-3 enthusiastic cooks. Nine portions of veg, including extra large portions of loose staple produce such as potatoes, carrots and onions every week (when available). Swap up to two items each week. Delivered to your pickup point in a reusable box.
Radish (Fosketts, Suffolk)
'Casablanca' New Potatoes (Forty Hall Farm)
Beetroot (Forty Hall Farm)
Carrots (Bagthorpe Farm, Norfolk)
Cherry Tomatoes (Forty Hall Farm)
Garlic (Forty Hall Farm)
Spring Onions (Forty Hall Farm)
Japanese Cucumber
Mixed Salad (Forty Hall Farm)