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Recipes
Type
Type
Dietary type
Dietary type
Season
Dietary type
Citrus salad
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Pear and oat chocolate crumble
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Crispy Jerusalem artichokes and roasted garlic and rosemary
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Lanttulaatikko (Finnish swede casserole)
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Broad bean pesto
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Celeriac and apple soup
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The perfect roasted cauliflower
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Squash and chickpea curry
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Perfect riboletta
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Escarole and white bean soup
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Garlic courgette lingunie
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Creamed swiss chard with lemony croutons
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Green bean mallum
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Middle eastern spinach
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Stuffed tomatoes
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Carrots with shallots and orzo
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Sausage, kale and barley stew
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Apple chill jam
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North african squash and chickpea stew
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‘Alouette’ smashed roasties
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Smoked tofu and komatsuna noodle soup
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Roasted green tomatoes
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Russet apple loaf
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Puntarella alla romana
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Beetroot risotto
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Garlic sauteed collard greens
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Jerusalem artichoke puree
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Jerusalem artichoke soup
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Beetroot pachadi
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Squash, kale and stilton pie
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Roasted cabbage with garlic and olive oil
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Slow cooked spiced red cabbage
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Teriyaki sprouts with chilli and sesame
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Cider-braised cabbage and leek hotpot
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Cabbage with almonds
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Thai green tomato curry
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Green tomato salsa
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Roast squash with mushrooms, leeks and stilton
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Roast turnip with parmesan and thyme
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Soul food collard greens
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Celeriac ribbons with chard, garlic and pumpkin seeds
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Garlic gnocci with purple sprouting broccoli
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Wild garlic pesto
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Joseph’s carrot salad
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Beetroot hummus
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Speedy soy spinach
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Caramelised onion and goat’s butter pasta
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Carrot raita
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Broad bean salad
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Cheesy carrot toasties
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Rhubarb and apple crumble
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Charred runner beans with lemon and yoghurt
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Lentil, aubergine and tomato moussaka
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Lettuce soup
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Parsley sauce
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Potato and carrot rosti
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Tuna, white bean and radish salad
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Sweetcorn hash with a soft-boiled egg
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Smacked cucumber salad
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Turnip gratin
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Radicchio, orange and olive salad
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